This paper analyzes the challenges and opportunities for agricultural marketing cooperatives in value-added, quality …-differentiated markets. Product quality in all of its dimensions is critical in modern food markets, but various traditional cooperative … business practices are not conducive to success in meeting consumers’ demands for quality. We discuss and evaluate these …

and reason of consumption, and indicators of quality related to the income, the structure and size of the family, level of … State Capital. The color and the consistency are strongly considered to evaluate the quality of the bovine meat; this also …