Income growth in many countries is fuelling expansion of the ethical consumer segment and creating an unprecedented opportunity for small African farmers. The challenge is how to organize these farmers to seize the opportunities being offered by the emerging market. We argue in this paper that...

The objective of this study is to evaluate pesticide use as an important factor affecting potential adoption and farm level impact of genetically modified (GM) vegetable varieties in Ghana. Tomato is the most consumed vegetable and a food security crop. Cabbage is a vegetable of growing...

Agriculture in Ethiopia is changing. New players, relationships, and policies are influencing the ways in which information and knowledge are used by smallholders. While this growing complexity suggests opportunities for Ethiopian smallholders, too little is known about how these opportunities...

The study used programming methods to assess the farm-level impact of incorporating forages, including dual purpose Cajanus cajan (C. cajan), into the crop-livestock system in the Coastal Savannah Zone of Ghana. The system was modeled in GAMS and solved using linear programming. The optimal...

Today, development and dissemination of new technologies constitute an important strategy for agricultural intensification, poverty reduction and food security in developing countries. Rice is an important source of farmers’ income and foreign currencies in developing countries. Although women...

Globalization and competitiveness of agricultural commodities could have significant potential benefits for food security and poverty reduction in West Africa. Participation in global trade and economy is potentially important but not enough to ensure benefits at all levels of the chains and...