Over fifteen years have elapsed since the transition from the centrally planned economic system started in the early 1990âs. During this time agricultural and rural areas of Central and Eastern Europe have undergone profound structural changes with wide variations in the degree of...

The wheat chain went through a significant restructuring in terms of ownership and operation. Among the agri-food processing sub-sectors, milling and bakery saw the largest development, in terms of employment, turnover and investment, both FDI and domestic capital. The milk sector saw even more...

Aiming the EU accession put new and significant challenges to the candiadte countries' policies, and the problem of the inclusion of their agricultural sectors was among the most difficult ones. AGMEMOD is an econometric model of the EU-25 + 2 candidate countries (Romania and Bulgaria)...

In Romanias farming sector are currently working 3.6 million people, representing 32.1% of the total countrys labour force. Yet, they contribute by only 8.5% to total GDP (2005). Besides the sectoral restructuring efforts, there are at present social problems that have to be solved up, namely...