This study of Indonesia's food policy formulation was initiated in February 1989. The study, conducted in collaboration with the Ministry of Agriculture, was funded by the U.S. Agency for International Development. Junior Minister Sjarifuddin Baharsjah of the Ministry of Agriculture, and Faisal...

The U.S. poultry industry is the fastest growing sector within the meat complex. Concentration and efficiency of U.S. poultry production have grown steadily since the mid-1930s. Poultry is the most vertically integrated of the meat industries and vertical coordination, the linking together of...

The existing system for sensing, recording, and reporting climatic conditions has been developed mainly in response to demands of specific clients. Weather conditions provided for airline navigation, agricultural production management, and severe storm tracking, are three examples. Thus, the...

This study provides information on the structure of the consumer demand for major foods in Egypt. The information is in the form of key parameters for consumer demand systems. The modern theory of consumer behavior is the basis for estimating systems of demand equations. These systems yield...

In July 1989, U.S. negotiators presented a tariffication proposal at the General Agreement on Tariffs and Trade (GATT) meeting in Geneva. According to that proposal, all agricultural nontariff barriers (NTBs) such as quotas and variable import levies would be converted to equivalent ad valorem...

Price stabilization is an important policy goal of government intervention in competitive markets. These policies are primarily directed at raising producer income and stabilizing market prices at levels acceptable to consumers and producers (Fox 1956, Turnovsky 1978, Newbery and Stiglitz 1979)....

This paper investigates the empirical foundation for policy reform prescriptions suggested by the institutional approach to economic growth. The focus is the relationship between institutional reforms, measured by changes in a country's political or civil rights, and economic growth. Empirical...

In early 1986, the government of Haiti began a series of economic reforms in agriculture designed to reduce the degree of government price intervention, to increase efficiencies in the agricultural sector, and to reduce restrictions on the quantities of food imports. The critical extent of...

Approaches to the specification of demand systems and the estimation of demand parameters have expanded considerably during recent years (Blundell, 1988). Available empirical estimates have been based on time-series, cross-section, and time-series of cross-section data on individuals, households...

The Thrifty Food Plan (TFP) is used to estimate the household food cost used for determining benefits for participants in the food stamp program. Dietary norms and requirements for macro and micronutrients are reflected in the TFP. Because the TFP is important in calculating benefit levels for...