This article discusses the relationship between fiscal and monetary policies, considering different cases: government budget constraint and the wealth effect, determining the corresponding multipliers. The value of these multipliers will denote the effectiveness of fiscal policy. The article...

The main objective of this paper is to explain the effects of income inequality on growth, when the environment is an important social and economic issue. A model is presented in which the effects of fiscal policy on CO<SUB align="right"><SMALL>2</SMALL></SUB> emissions, employment, income distribution and economic growth are tested...</small></sub>

This article discusses the relationship between fiscal and monetary policies, considering different cases: government budget constraint and the wealth effect, determining the corresponding multipliers. The value of these multipliers will denote the effectiveness of fiscal policy. The article...

The main objective of the paper is to examine and discuss the nature of technological relationships across agrifood sectors in order to understand better the pattern of technological changes in the Food and Beverage sector. We propose a new estimator to confirm the existence of linkages between...

This paper analyses the determinant of the sales the seed varieties sold the French corn market. The analysis is based on a model of differentiated product. The results show that the effect of the yield estimated by the extension services is positive and significant.

This study primarily aimed to contrast the potential relationships between innovation and market concentration. Thus, the relationship between innovation and the European wood industry market structure was analysed. An empirical model was assessed through panel techniques, wherein the wood...

With a sample of 18,611 utility patents, this paper studies the patent mix of 90 of the world's leading food and beverage multinationals (FBMs) from 1969-1994. It explores the statistical association within companies between patenting in food technology, in agriculture and in ten non-food...

We explore whether current innovation has an enduring effect on future innovative activity in large, global food and beverage (F&B) companies. We analyze a sample of 16,698 patents granted in the United States over the period 1977 to 1994 to 103 F&B firms selected from the world's largest F&B...

With a sample of nearly 18,611 utility patents, this paper studies the technology mix of 90 of the world's leading food and beverage multinationals (FBMs) over 1969-1994. It explores the statistical association between patenting in food technology and in non-food technological fields. Food...