Health disparities are abundantly recorded in literature, but is much less understood within a rural-urban context. In this paper, four major diseases in Virginia are studied: cancer, stroke, cardiovascular disease (heart disease) and chronic obstructive pulmonary disease (COPD). Separate count...

Using data from a Canadian national survey assessing dairy product preferences in 2011, individual preferences for milk and yogurts with specific attributes are examined in this study. Statements developed based on the Health Belief Model, food attitudes, beliefs about the role that nutrition...

Improvement in maternal health care is at the center stage of policy making for many developing countries including India, which is faced with a high maternal mortality rate of 540 deaths per 100,000 live births. In India, 36% of women are underweight and an important policy question is whether...

This study examined differences in technical efficiency between two groups of rural hospitals operating under different Medicare reimbursement systems: cost-based reimbursed Critical Access Hospitals (CAHs) and non-converting, prospectively paid (PPS) rural hospitals. To control for hospital...

Although seafood is considered to be a healthy food choice, the recommended consumption level of two servings per week is still not reached in most countries. Previous research has identified potential barriers of seafood consumption, including purchase and consumption convenience, but it is...

Schools have significant influence on children’s health making health interventions targeting schools more likely to succeed such as the School Breakfast Program (SBP) and National School Lunch Program (NSLP). A key question that this literature currently concentrates on is to what extent do...