The development of supermarkets in Vietnam, as in other emerging countries, goes along with an increasing concern on the part of purchasers for food quality. The paper investigates whether farmer organisations are able to help small-scale farmers get access to supermarkets, and the role that...

In Vietnam, the marketing of fruits and vegetables is characterized by a diversity of distribution chains that includes formal markets, street vendors, shops and supermarkets. Presently, the government is promoting the expansion of supermarket distribution and eliminating all informal trade. The...

The development of supermarkets in Vietnam, as in other emerging countries, is accompanied by increasing consumer concern for food quality. This paper investigates whether farmer organizations are able to help small-scale farmers obtain access to supermarkets as well as examines the role that...

Replaced with revised version of paper 11/26/07.

The project ‘Coalition to Diversify Income through Underused Crops’ (CoDI) operates in Vietnam and India since 2008. The project supports local communities in the production, processing and marketing of neglected crops – local grains, fruits and vegetables. Those varieties have close...

In Viet Nam, the diversification of CGPRT crops is the main thrust of poverty alleviation in remote and mountainous areas with new opportunities in the market. However, the sustainable development of these commodity chains is in question due to the lack of integrated policy for value chain...

This article describes the development of vegetable marketing in Ho Chi Minh City (Vietnam), where modern distribution outlets are competing fiercely with traditional traders for wholesale and retail customers. Data from interviews with supply chain stakeholders and a survey of vegetable...