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The objective of the paper is to assess the effects of agglomeration on technical efficiency of French pig farms. We use a two-stage method to evaluate the effects of agglomeration on technical efficiency. The first stage consists in calculating pig activity’s efficiency scores with the...
Persistent link: https://www.econbiz.de/10005039473
In the European rural development policy special emphasis is placed on support of the agro-food industry which is regarded as an important economic development driver in rural areas. This paper analyses and compares the employment and population changes in Denmark and France in the period 1990 -...
Persistent link: https://www.econbiz.de/10011332782
Persistent link: https://www.econbiz.de/10009159282
Persistent link: https://www.econbiz.de/10010240420
In the European rural development policy special emphasis is placed on support of the agro-food industry which is regarded as an important economic development driver in rural areas. This paper analyses and compares the employment and population changes in Denmark and France in the period 1990 -...
Persistent link: https://www.econbiz.de/10011560047
Persistent link: https://www.econbiz.de/10011862910
Abstract In this study we analyse the determinants of pig production location in Denmark with a particular focus on positive and negative agglomeration externalities. Based on the theory of agglomeration and a discussion of the organization of the Danish pig production sector, a model of pig...
Persistent link: https://www.econbiz.de/10009226599
In the European rural development policy special emphasis is placed on support of the agro-food industry which is regarded as an important economic development driver in rural areas. This paper analyses and compares the employment and population changes in Denmark and France in the period 1990 -...
Persistent link: https://www.econbiz.de/10010559262
Persistent link: https://www.econbiz.de/10009645987
Forest land use is often associated with the protection of water resources from contamination and the reduced cost of drinking water supply. This study attempted to measure the value of the forest on the quality of water resources from a contingent market, namely drinking water supply, by...
Persistent link: https://www.econbiz.de/10009645989