Nationwide mail surveys implemented in November 2004 report New Zealand residents‟ willingness to pay for improvement in ecosystem services and support for organic farming on arable land. The surveys were split into two subsets: Canterbury, which is the region with most arable farming in the...

The Agriculture Research Group on Sustainability (ARGOS) monitors a wide ange of environmental, social, economic and management parameters on matched cohorts of organic, conventional and integrated farms in the sheep/beef and kiwifruit sectors. Over six years significant differences have been...

Establecer y valorar los impactos marginales de la olivicultura ecologica despues de la aplicacion de la condicionalidad, supone una importante herramienta para determinar, en un futuro, posibiles pagos a los agricultores por el caracter multifuncional de este sistema productivo. Por ello, en el...

El elavdo precio del aceite de oliva virgen extra ecologico -APVEE- frente al de su homonimo convencional, aceite de oliva virgen extra convencional -AOVEC-, es senaldo en la literatura como un factor limitante de su consumo. Sin embargo, la cuantificacion de la diferencia entre los precios de...

This study employs a choice experiment approach to investigate consumers’ preferences and willingness-to-pay (WTP) for organic food products. We use mixed logit and latent class models to examine preference heterogeneity. The results revealed significant heterogeneity in preferences for...

The strategy for rural development provides a differentiated approach to each type of rural areas. Particularly "sensitive " areas for rural development in Poland are remote rural areas, which are dominated by small farms with small economic strength. In many cases further agricultural...

Organic wheat farmers in Australia face a number of unique challenges, and an in-depth understanding of these challenges is an important first step for government agencies, universities and other groups interested in promoting organic agriculture. This research was designed to develop a...

La agricultura ecológica es practicada actualmente en la mayoría de los países del mundo, constituyendo una alternativa a la agricultura convencional. El desarrollo de este sector en los países de la UE, donde se concentran más de 3,6 millones de hectáreas en alrededor de 130.000...

The integration to the EU markets has resulted in significant changes in production and market activities in Hungarian agriculture. Our case study found that efforts on product differentiation through quality improvement have been critical for staying competitive in the more liberalized market...

The primary goal of this paper is to examine the impact of organic farming on economics of sugarcane cultivation in Maharashtra. The study is based on primary data collected from two districts covering 142 farmers, 72 growing Organic Sugarcane (OS) and 70 growing Inorganic Sugarcane (IS) in...