The paper uses structural equation modelling applied to survey data to test determinants’ influence on UK cattle farmers’ intentions towards Escherichia coli O157 control. Results suggest that farmers more likely to be willing to control Escherichia coli O157 are those who think that farmers...

To protect Malawian dairy farmers against cheap imports of milk powder, tariffs on dairy imports were increased in 2010. The purpose of this work is to analyse the effects of this policy measure on the dairy trade between Malawi and the European Union (EU). The results show that the increase in...

This study analyses the impact of a priori identified determinants of adoption of innovative animal health and welfare technologies by Scottish livestock farmers. The analysis uses a dataset of 1,764 observations for livestock farmers collected through a large scale survey of Scottish...

The paper analyses the impact that European Union (EU) farmers’ and rural population’s awareness of biotechnology innovations and access to/trust in information on these issues (amongst other a priori determinants) have on their perceptions of risks and benefits of the applications of...

Results of national and pan-European consumer surveys and the growth in the demand for so-called “animal friendly” food products suggest that consumers within the European Union show a high level of concern for the welfare of farm animals. This paper analyses the determinants of British...

The Scottish red meat industry is a major part of the Scottish agricultural economy and is known for producing high quality beef and lamb. Beef and lamb which are produced and processed in Scotland and according to a quality assured production specification, carry the EU ‘Protected...

Agricultural systems in Europe face accumulating economic, ecological and societal challenges, raising concerns about their resilience to shocks and stresses. These resilience issues need to be addressed with a focus on the regional context in which farming systems operate because farms,...

Most of the literature on vertical coordination and its impact on farm performance and farmer wellbeing deal with high-value or modern food supply chains, including export chains and chains dominated by large international supermarkets or other forms of foreign direct investment. The impact of...