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Économie agroalimentaire : concepts et méthodes

1992

Persistent link: https://www.econbiz.de/10004142573

Marketing innovations in the agribusiness sector

Geldes, Cristian; Felzensztein, Christian - In: Academia Revista Latinoamericana de Administración 26 (2013) 1, pp. 108-138

companies, using the agribusiness sector as a case study due its economic and social importance in Latin America. Design … determinants of innovation in marketing, first among the agribusiness sector and other sectors of the economy, and then comparing … their determinants using logistic regressions on other types of innovations in the agribusiness sector. Findings There are …

Persistent link: https://www.econbiz.de/10014677088

Between farms and forks : food industry perspectives on the future of EU food labelling

Schulze, Christoph; Matzdorf, Bettina; Rommel, Jens; … - In: Ecological economics 217 (2024), pp. 1-12

Persistent link: https://www.econbiz.de/10014636702

Willingness to pay for traceable pork: evidence from Beijing, China

Zheng, Shi; Xu, Pei; Wang, Zhigang; Song, Shunfeng - In: China Agricultural Economic Review 4 (2012) 2, pp. 200-215

Purpose – The purpose of this paper is to discuss the evolution of the food traceability system in China, examine factors that affect consumers' perception of a food traceability system, and determine their willingness to pay for having the system. Design/methodology/approach – Beijing, one...

Persistent link: https://www.econbiz.de/10014689655

Product information and Chinese consumers’ willingness-to-pay for fair trade coffee

Yang, Shang-Ho; Qing, Ping; Hu, Wuyang; Liu, Yun - In: China Agricultural Economic Review 6 (2014) 2, pp. 278-294

Purpose – The purpose of this paper is to investigate Chinese consumers’ willingness-to-pay (WTP) for fair trade coffee given different amount of product information. Although coffee is becoming more popular in China, the concept of fair trade is often found unfamiliar to most Chinese...

Persistent link: https://www.econbiz.de/10014689709

Quality of institutions and the BRIC countries agro-food exports

Bojnec, Štefan; Fertő, Imre; Fogarasi, József - In: China Agricultural Economic Review 6 (2014) 3, pp. 379-394

Purpose – The purpose of this paper is to investigate the impacts of institutional quality ( IQ ) in exporting and importing countries on agro-food exports from the world's leading emerging economies: Brazil, the Russian Federation, India and China (BRIC countries). Design/methodology/approach...

Persistent link: https://www.econbiz.de/10014689749

Farmer organizations in China and India

Huang, Zuhui; Vyas, Vijay; Liang, Qiao - In: China Agricultural Economic Review 7 (2015) 4, pp. 601-615

Purpose – Agriculture sectors in China and India are going through rapid changes. There is a shift in demand pattern, significant changes in the supply chain, greater competition due to opening up of the domestic and external markets and fuller integration with rest of the economy. These...

Persistent link: https://www.econbiz.de/10014689753

Promise, problems and prospects: agri-biotech governance in China, India and Japan

Ma, Jen; Gilmour, Brad; Dang, Hugh - In: China Agricultural Economic Review 9 (2017) 3, pp. 453-475

Purpose The purpose of this paper is to examine the potential of agri-biotech to play a role in meeting the world’s food, feed, fiber and fuel needs. Using case studies, policy developments in the key Asian countries of China, India and Japan are also scrutinized to determine the extent to...

Persistent link: https://www.econbiz.de/10014689762

A blueprint for food safety in China

Connolly, Aidan J; Luo, Leona Shaojing; Woolsey, Michael; … - In: China Agricultural Economic Review 8 (2016) 1, pp. 129-147

Purpose – The purpose of this paper is to offer a blueprint, or outline considerations for the continuing evolution of the Chinese food safety system. Design/methodology/approach – The paper begins with the review of the current food safety system in China and the demonstration of the...

Persistent link: https://www.econbiz.de/10014689813

Improving Chinese soybean meal demand estimation by addressing the non-commercial

Xing, Lei; Goldsmith, Peter - In: China Agricultural Economic Review 5 (2013) 4, pp. 543-566

Purpose – Two effects simultaneously shape the future soybean meal (SBM) demand in China: the income effect on meat consumption and the transition effect due to commercial feed usage in animal production. The income effect has been studied intensively in previous research and results in...

Persistent link: https://www.econbiz.de/10014689884