This chapter serves to assess the quantity and impact of private agricultural research in developing countries, alongside the policies which affect that research. To provide context, an outline of the history, size and structure of private research presents data on research expenditures by...

Agriculture renaissance means the renewed understanding and recommitment to the fundamental role of agriculture in the development process. Operationally it implies different approaches at the country level based on the stage of development. For the least developed countries of the world, it...

Over the past half a century developing regions, with the exception of Sub-Saharan Africa, have seen labor-saving technologies adopted at unprecedented levels. Intensification of production systems created power bottlenecks around the land preparation, harvesting and threshing operations....

Considering the deep pessimism about the limits to growth that prevailed throughout much of the 60s and early 70s, the rapid growth in food crop productivity and food supplies triggered by the Green Revolution was a remarkable achievement. The driving force behind this success was the...

This study addresses the questions of future sources of technology for increasing food and agricultural production by considering the situation in Asia. This region of the world is particularly appropriate for studying these questions because of the dynamic changes in population and incomes. How...