Der vorliegende Beitrag geht der Frage nach, welche ethischen Werte ökologisch erzeugter Lebensmittel, die über die Anforderungen der EU-Verordnung zum ökologischen Landbau hinausgehen, für die Kaufentscheidung von Verbrauchern von Interesse sind. Mit Hilfe eines Beobachtungsverfahrens, der...

An increasing product differentiation coupled with an increasing availability of electronic data has boosted the number of hedonic price analyses applied to food and agricultural products. Most of these studies estimate the first stage of a complete two-stage model as proposed by ROSEN. However,...

Choice experiments have become an important tool to provide guidance about the value of environmental goods and services. Several evidences, however, are pointing toward an important mismatch between the rationality principles assumed by this methodology and real respondents’ behaviour,...

Brewery industry in Chile has increased in the last period of time, as is evidenced by different factors, such as the total number of sales, number of imports and per capita beer consumption. Other sources indicate that the average price of beer has also risen, and this factor is one of the most...

Assessing the economic damages and their temporal dimension caused by oil spills is very important. In the present paper, we analyze the stigma effect caused in fish markets, in the North West coast of Spain (Galicia) after the Prestige oil spill. Specifically, we focus on pelagic fish species...