Guillen, Jordi; Franquesa, Ramon - Facultat d'Economia i Empresa, Universitat de Barcelona - 2008
Spain is one of the largest seafood markets in Europe and the world. Seafood consumption has traditionally been very high in Spain; in 2005, for instance, around 36.7 kg per capita were consumed (MAPA, several years). However, little attention has been paid to the market and how the different...