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Food Recalls and Food Safety Perceptions: The September 2006 Spinach Recall Case
Onyango, Benjamin M.; Miljkovic, Dragan; Hallman, William K. - In: Journal of Agribusiness 26 (2008) 1
the September 2006 nationwide spinach recall. We explore relationships between peoples’ perceived risks of food … contamination (spinach in this case) and their trust in the institutions in charge of safeguarding/ensuring safety. Finally, we … four types of spinach as safe for consumption. Conversely, skepticism with which the public views food corporations …
Persistent link: https://www.econbiz.de/10008543702
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An Analysis of Food Safety Events on Consumers’ Confidence and Consumers Attitude towards Preparedness of U.S. Food System
Hill, Jessica I.; Bharad, Abhishek Bhagwat; Harrison, R. Wes - Southern Agricultural Economics Association - SAEA - 2011
Every year hundreds of food recalls are made due to contamination. The main focus of this paper is to examine the effects of specific food events on consumers’ confidence in food safety as well as their preparedness regarding the United States food system. The food events studied in this are...
Persistent link: https://www.econbiz.de/10010909169
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Food for thought : recalls and outcomes
Wowak, Kaitlin D.; Craighead, Christopher W.; Ketchen, … - In: Journal of business logistics 43 (2022) 1, pp. 9-35
Persistent link: https://www.econbiz.de/10012818754
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How do E. coli. recalls impact cattle and beef prices?
Moon, Donghyun; Tonsor, Glynn T. - In: Journal of agricultural and resource economics : JARE ; … 45 (2020) 1, pp. 92-106
Persistent link: https://www.econbiz.de/10012427900
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Food Safety and Spinach Demand: A Shock Correction Model
Arnade, Carlos A.; Calvin, Linda; Kuchler, Fred - 2009
analysis of the spinach e-coli outbreak on consumer demand. … Administration announcement that consumers should not eat spinach as it was a possible cause of an ongoing multi-state foodborne …
Persistent link: https://www.econbiz.de/10009444693
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Greene Gardens
Baker, Gregory A.; Hanson, Kirk O. - In: International Food and Agribusiness Management Review 12 (2009) 1
The case describes the 2006 E. coli outbreak in the California spinach industry. The case unfolds over a period of …
Persistent link: https://www.econbiz.de/10008546406
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Food Safety and Spinach Demand: A Shock Correction Model
Arnade, Carlos A.; Calvin, Linda; Kuchler, Fred - Agricultural and Applied Economics Association - AAEA - 2009
analysis of the spinach e-coli outbreak on consumer demand. …
Persistent link: https://www.econbiz.de/10005000500
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Food recalls and risk perception : an exploratory case of the XL Foods and the biggest food recall in Canadian history
Charlebois, Sylvain; Von Massow, Michael; Pinto, Warren - In: Journal of food products marketing 21 (2015) 1, pp. 27-43
Persistent link: https://www.econbiz.de/10011432068
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One bad apple spoils the bunch? : an exploration of broad consumption changes in response to food recalls
Peake, Whitney O.; Detre, Joshua D.; Carlson, Clinton C. - In: Food policy : economics planning and politics of food … 49 (2014) 1, pp. 13-22
Persistent link: https://www.econbiz.de/10011285610
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Ground beef recalls and subsequent food safety performance
Ollinger, Michael; Houser, Matthew - In: Food policy : economics planning and politics of food … 97 (2020), pp. 1-15
Persistent link: https://www.econbiz.de/10012590409