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The "middleman": a major sourc...
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The determinants of state food manufacturing growth: 1982-92
Singer, Mike
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Federal Reserve Bank of Chicago
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1997
Persistent link: https://www.econbiz.de/10005394483
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32
The fattening of America : as we benefit from greater convenience and efficiency, our waistlines are widening in the process
Gerena, Charles
- In:
Econ Focus
(
2004
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Fall
,
pp. 22-25
Persistent link: https://www.econbiz.de/10005402253
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33
Outlook for food and agriculture in 1981
Stevens, Neil A.
- In:
Review
(
1981
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Jan
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pp. 27-32
Persistent link: https://www.econbiz.de/10005519766
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CSR and the food industry : [... proceedings at the Westminster Diet & Health Forum Seminar: CSR and the Food Industry held on the 9th March 2005]
2005
Persistent link: https://www.econbiz.de/10004835713
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Trends in per capita food consumption
Singer, Mike A.
- In:
Agricultural Letter
(
1993
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Jun
,
pp. 2-3
Persistent link: https://www.econbiz.de/10005726503
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Worlds of food : place, power, and provenance in the food chain
Morgan, Kevin
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2006
Persistent link: https://www.econbiz.de/10009610590
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37
Shopped : the shocking power of British supermarkets
Blythman, Joanna
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2005
Persistent link: https://www.econbiz.de/10004854547
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Panic nation : unpicking the myths we're told about food and health
Feldman, Stanley J.
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contributor
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2005
Persistent link: https://www.econbiz.de/10004859208
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39
The HACCP food safety employee manual
Paster, Tara
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2007
Persistent link: https://www.econbiz.de/10004872560
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Crisis prevention through incident management : being prepared and responding effectively
Gaze, R. R.
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contributor
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2006
Persistent link: https://www.econbiz.de/10004874623
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