Rapid increases in food supplies have reduced global hunger, while rising burdens of diet-related disease have made poor diet quality the leading cause of death and disability around the world. Today’s 'double burden' of undernourishment in utero and early childhood then undesired weight gain...

In many developing countries, supermarkets are increasingly replacing traditional markets as preferred points of food purchases in urban areas. This has welfare implications on smallholder farmers that supply supermarkets. While previous studies have analyzed the welfare effects of smallholder...

The role of culture in connection with the development of food and bioeconomy issues has gained growing importance in recent years. In this editorial we provide background information on the three key topics addressed by the papers published in this special issue: cultural ecosystem services,...

The objective of this paper is to contribute to the debate on the role of agriculture transformation in the development process and as an engine to reduce poverty and improve general wellbeing through better access to nutrients in Africa. To better inform the debate we review food production,...

This article, focusing on produce and grain, discusses the environmental and climate change impacts of food production, processing, packaging, and distribution, which ultimately contributes to both economic and social costs. The article addresses environmental energy costs in the food supply

The objective of this article is to provide an analysis of the relationship existing between cereal prices and several variables such as population, income, exports, the exchange rate, and speculation, by using a linear regression analysis. Specific emphasis is placed on the speculative...

Brazil continues as one of the largest producers of beef, pork and chicken. In terms of fish production, the performance is lower than expected, presenting low insertion in the domestic and international markets. Since 2004, national aquaculture production (particularly Tilapia) has grown 14.2%...

Economic theory and econometric evidence support the thesis that the displacement of government expenditures on public goods by subsidies to private goods inhibits the performance of the farm sector. This paper presents an analysis of the influence of the mix of expenditures related to...

La teoría económica y la evidencia empírica disponible apoyan la tesis de que el direccionamiento del gasto público hacia bienes de naturaleza privada, en detrimento del gasto en bienes públicos, inhibe el desempeño del sector agrícola. Este trabajo presenta un análisis de la influencia...