Japanese beef, Canadian and Danish pork, and Brazilian and Thai poultry have a competitive advantage in Japan. The BSE outbreak … from the U.S. and Australia, Danish pork, and South Korean and Thai poultry have a competitive advantage. The U.S. BSE …

used to assess the time-varying impact of a resurgent BSE crisis (1996 and 2000) and the 1999 Dioxin crisis. The impact of … the first BSE crisis on preferences seems to be reabsorbed after a few months. The second wave of the scare at the end of …

.S. government announcements of finding cows infected with Bovine Spongiform Encephalopathy (BSE). We constructed weekly estimates of … the BSE announcements varied across beef products, but were limited to no more than 2 weeks in all cases. …

Household-level Canadian scanner data from 2002 – 2005 were used to identify consumer reactions to the early BSE … discoveries that severely impacted Canada’s beef industry. In all provinces, consumers reacted to the initial BSE event by … purchasing more beef, apparently to support struggling ranchers. Subsequent BSE events, however, met with reduced beef purchases …

could not use data for the USA due to the periods of bovine spongiform encephalopathy (BSE). However, we expect that current … of BSE. …

the BSE incidents except one dominant study by Devadoss et al (2005), which used CGE (Computable Generalized Equations … U.S. economic losses by foreign export closures of each state due to the BSE incident in Washington State using a … different, newly developed methodology, complementing the previous study. To assess the economic impacts of BSE on each state …