More and better quality private sector investment in food systems will be needed if countries are to achieve their Sustainable Development Goals. The key challenge addressed in this paper is how investment in food systems can be redirected such that it is both adequate to drive dynamic food...

Food safety represents a current topic, with significant implications and diverse approaches within the specialized literature. In the context of globalization and integration of agricultural markets, the necessity of guaranteeing food safety is imperative for the functionality of contemporary...

Understanding specialization patterns of countries in food production can provide relevant insights for the evaluation and design of policies seeking to achieve food security and sustainability, which are key to reach several Sustainable Development Goals (SDGs). In this paper, we use production...

The food system nowadays has proven to be unsustainable from the ecological and social points of view and the need of supporting food security and sustainability through local, short-supply chain food systems is manifest. Against this background, several municipalities all over the world have...

The present work aims to make a synthesis of the specialized literature and European and national policies and strategies regarding the promotion of sustainable agriculture. In this way, an overview is achieved, in which synergies and common objectives can be noticed between various European...

Global hunger and insufficient nutrient intake are worldwide debated issues. The present paper aims to identify the main problems in the agri-food sector and to find solutions for achieving sustainable food systems. Organic farming is proposed as a promising approach. A better understanding of...

The advent of the UN's Sustainable Development Goals has refocused global attention on the roles of business and other nonstate actors in achieving global goals. Often, business involvement takes the form of collaborations with the more traditional actors — governments and non‐governmental...

Food security is interlinked with agricultural production. Enhancement in farm productivity and providing diversified demand of food due to growth in per capita income, urbanization and changes in food habit is the major challenges. Study is based on secondary data collected from different...

The issue of assessment of diverse aspects of sustainability of agricultural farms is among the most topical in the last decades. In Bulgaria there are no comprehensive studies on environmental sustainability of farms in general or different types. This article applies a holistic framework for...

Sustainable food policies strive for environmental, healthy, economically just, and humane food production. Their success has ignited legal debates about the Constitution. This is not new. Iconic constitutional law cases examine sustainable food, such as meat in the Slaughter-House Cases (1873),...