Showing 1 - 10 of 314
Most developing countries strive to improve agricultural productivity by relaxing credit constraints, supplying better inputs, and improving marketing and distribution. However the efficacy of these reforms needs to be examined in the context of the behavioral responses of farming households....
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Citizens of EU Member States have the fundamental right of free movement within the EU Union, and of freely choosing where to live and work within the EU. However, this right was temporarily constrained for citizens of the new Member States following the enlargement of the EU from 15 to 27...
Persistent link: https://www.econbiz.de/10010905960
People with low incomes tend to make less healthy consumption choices than do high income people. In the case of food, agricultural economists have investigated whether this is due to the cost of a healthy diet. Studies of various aspects of the nutrition-income nexus have generally been...
Persistent link: https://www.econbiz.de/10010905961
This research uses databases of sanitary regulations facing U.S. livestock exports to examine the frequency and cost of sanitary barriers. Many sanitary regulations potentially face livestock exports; however, relatively few apply to most animals. As a share of the export unit value, regulations...
Persistent link: https://www.econbiz.de/10010905962
The paper focuses on body weight gain among immigrants in the US. The emphasis is on disentangling different time lines that are relevant in the context of immigration and acculturation, namely length of exposure to the high obesity culture, age at immigration, year of immigration and aging....
Persistent link: https://www.econbiz.de/10010905963
This research estimates the U.S. economic welfare effects of livestock disease surveillance. One type of surveillance considers livestock diseases already in the United States. Annual national economic welfare increases $1.4 billion on average compared with a Federal surveillance budget for...
Persistent link: https://www.econbiz.de/10010905964
The paper discusses trends in ownership concentration in three principal stages of the food system: food retailing, food manufacturing, and selected inputs purchased by agricultural producers and by food processors. In each of these levels, the available information from North America, Western...
Persistent link: https://www.econbiz.de/10005248356
Using the DM model is not complex: the user changes input values of interest (plant size, conversion rates, etc.) and examines the effect of these changes on output values (annual profits, feed stock requirements, etc.). There are nine worksheets in four modules in the excel workbook-...
Persistent link: https://www.econbiz.de/10005248357