The introduction of genetically modified (GM) crops to Europe has been a significant source of tension among EU member states. While the political landscape is much divided there is also much unknown at the consumer level. The question of whether European consumers want GM foods made available...

U S wheat exports have fallen nearly 20 percent since 1981. Major contributing factors appear to be the strong U S dollar, debt problems m many gram-Importing countries, and mandated support levels providing an umbrella under which U S competitors can produce and sell their grams US subsidies...

Mathematical programming methods are used as a framework to evaluate world food prospects. Emphasis is on analyzing the world grain-oilseeds-livestock economy to capture the interaction of the predominantly cereal economies of the developing world and the livestock economies of the developed...

The burning of rice stubbles is widely practised in rice based farming systems in north-west India (Punjab, Haryana and Uttar Pradesh). The practice leads to substantial air pollution and associated adverse health effects, increased greenhouse emissions, loss of soil organic matter and lower...

With the signing of the EU-ACP Economic Partnership Agreements (EPAs) in January 2009, Uganda as a member of the ACP, should endeavour to re-strategize itself to benefit from the opportunities such trading blocks create through increased trade. Trade is likely to increase with EPA in place and...

The study uses the Ordinary Least Square (OLS) regression technique to evaluate the growth rates of three agricultural export crops (cocoa, palm kernel and palm oil) in Nigeria between1970-2009. The result reveals that growth rates in export of these crops are higher in the financial sector...