whether and to what extent origin, quality and traceability labeling is an appropriate way to differentiate food products. The …. Insights into the potential for market differentiation through origin, quality and traceability labeling are provided and … traceability. The different studies yield the conclusion that the market differentiation potential of origin and quality labeling …

international channel. It is important to identify the role of food safety and traceability in food international relations. A case …

Since 2005, the implementation of a traceability system is mandatory to all European food chain operators. Thebalance … of costs to build and maintain the traceability system and benefits of traceability depends on the firm … and Menozzi (2005) mention that the cost of traceability is lower when firmsalready have a QMS in place. Moreover, US …

When a traceability system takes place, either when mandatory or voluntary, many questions arise that need to … paper was to simulate the effect on fresh Italian vegetables market of prices changedue to a newer traceability procedure … price elasticities as well as expenditure elasticities. Suchestimations are not strictly related with traceability because …

In international food markets, voluntary traceability systems have increasedtheir role in guaranteeing high safety and … andstrengthen competitive advantage in both the national and international market.Voluntary traceability has significant … analysesthe effects of voluntary traceability on vertical co- ordination using a transaction costperspective. The analysis makes …

Despite growing interest in meat traceability systems, very little research has been done on consumer needs and … perception of traceability. This gap is partly filled by the present study of consumer perception of meat traceability in Belgium … meat quality, and differences in the perceived need for traceability systems between the various segments are investigated …