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Willingness to pay for pesticide reduction in the EU : nothing but organic?

Bazoche, Pascale; Combris, Pierre; Giraud-Héraud, Eric; … - In: European review of agricultural economics : ERAE 41 (2014) 1, pp. 87-109

Persistent link: https://www.econbiz.de/10010426022

Les restructurations des idustries agricoles et alimentaires dans le régime d'accumulation de l'aprèsguerre

Combris, Pierre - In: Revue d'économie industrielle (1985), pp. 43-50

Persistent link: https://www.econbiz.de/10002021411

Bootstrap généralisé d'un sondage

Bertail, Patrice - In: Annales d'économie et de statistique (1997), pp. 49-83

Persistent link: https://www.econbiz.de/10001221427

Eco-Labelled Food Products : What are Consumers Paying For?

Bougherara, Douadia - 2014

The paper investigates whether the premium consumers are willing to pay for an eco-labelled product is driven by selfish or altruistic motives. Using an incentive-compatible experiment with both a within- and a between-subject design, we study the effect on this premium of information stating...

Persistent link: https://www.econbiz.de/10013070562

Information nutritionnelle, choix et caractéristiques des consommateurs

Loheac, Youenn; Combris, Pierre; Issanchou, Sylvie - In: Revue française d'économie : RFE 26 (2012) 3, pp. 29-68

Persistent link: https://www.econbiz.de/10009541339

Effects of front-of-pack labels on the nutritional quality of supermarket food purchases : evidence from a large-scale randomized controlled trial

Dubois, Pierre; Albuquerque, Paulo; Allais, Olivier; … - 2020

Persistent link: https://www.econbiz.de/10012215895

French consumers' attitudes and preferences toward wild and farmed fish

Rickertsen, Kyrre; Alfnes, Frode; Combris, Pierre; … - In: Marine resource economics 32 (2017) 1, pp. 59-81

Persistent link: https://www.econbiz.de/10011745129

Effects of front-of-pack labels on the nutritional quality of supermarket food purchases : evidence from a large-scale randomized controlled trial

Dubois, Pierre; Albuquerque, Paulo; Allais, Olivier; … - In: Journal of the Academy of Marketing Science 49 (2021) 1, pp. 119-138

Persistent link: https://www.econbiz.de/10012434090

Assessing the effect of information on the reservation price for Champagne : what are consumers actually paying for?

Combris, Pierre; Lange, Christine; Issanchou, Sylvie - 2018

Persistent link: https://www.econbiz.de/10011867961

Changements structurels : le cas des consommations alimentaires en France de 1949 à 1988

Combris, Pierre - In: Économie et Prévision 102 (1992) 1, pp. 221-245

[fre] Changements structurels : le cas des consommations alimentaires en France de 1949 à 1988, . par Pierre Combris.. . L'analyse de l'évolution de la consommation en longue période pose le problème des changements de comportement. Ce texte analyse la stabilité des fonctions de demande des...

Persistent link: https://www.econbiz.de/10010977999