Kooiman, Jan (contributor); Jentoft, Svein (contributor); … - University of Chicago Press
<DIV>One billion people around the world rely upon fish as their primary—and in many cases, their only—source of protein. At the same time, increasing demand from wealthier populations in the U.S. and Europe encourages dangerous overfishing practices along coastal waters.<I> Fish for Life </I>addresses...</i></div>