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The Michigan State University (MSU) Dairy Team conducted an industry survey with the objectives of identifying and rating industry priorities. After holding discussion groups across the state, two questionnaires were developed and sent to 2,237 dairy farm owners and operators and 480 allied...

The rise of supermarkets, together with large-scale food manufacturers, has deeply transformed agri-food markets in many countries. This expansion has been evident in South Africa as well. Increasing attention has been and is being paid to the growth of supermarkets in countries outside of North...

Recent trend depicts that tomatoes and tomatoes products rank 2nd most important vegetable crop in the United States after potatoes and potatoes products contributing 20 percent of total vegetable production. More-so, tomato is equally ranked 2nd in the United States in terms of production...

The costs of transporting agricultural products to market and of the acquisition of production inputs are of concern to environmental and food horticulture crops producers. This study is to determine if transportation alliances would reduce shipping costs, increase distribution efficiencies and...

This paper introduces the calculation formula and measure standard of Gini coefficient, and measures the spatial agglomeration degree of main agricultural products in Guangdong Province by Gini coefficient. We also analyze the influencing factors of the agglomeration of main agricultural...

We investigate the market in bespoke essays from commercial providers which students buy to submit at their University. We conduct choice experiments at 3 universities to investigate students’willingness to enter the market. Half of the sample reveal a willingness to buy. We identify...