Similar Search Results

International aspects of the pork production value chain in the Czech Republic

Havlíček, Jaroslav; Šrédl, Karel; Řezbová, Helena; … - In: International journal of value chain management : IJVCM 12 (2021) 3, pp. 241-266

Persistent link: https://www.econbiz.de/10012693598

Integration and hierarchy of pork markets in the EU : an analysis from the vantage of graph theory

Fousekis, Panajiotis; Grigoriadis, Vasilis - In: German journal of agricultural economics : GJAE 68 (2019) 2, pp. 118-134

Persistent link: https://www.econbiz.de/10012018811

Evolução da produção de carne suína no Brasil: uma análise estrutural-diferencial

Rodrigues, Gislene Zinato; Gomes, Marilia Fernandes Maciel - In: Revista de Economia e Agronegocio / Brazilian Review of … 6 (2008) 3

The objective of this paper is to analyze the production shares of the main Brazilian states (Minas Gerais, São Paulo, Paraná, Santa Catarina, Rio Grande do Sul, Mato Grosso do Sul, Mato Grosso and Goiás) in the national production of inspected and total pork meat in the period from 2000 to...

Persistent link: https://www.econbiz.de/10008491820

MARKETING ASPECTS OF CONSUMPTION OF HUNGARIAN PORK MEAT

Karpati, Laszlo; Torda, Kitti - In: APSTRACT: Applied Studies in Agribusiness and Commerce 3 (2009)

The most important aim of authorsâ€™ study is to get to know the Hungarian pork consumption in our days. Our aim is set to estimate pork meat consumption and purchasing habits of consumers who are living in Eastern part of Hungary. The pork section is influenced negatively by several...

Persistent link: https://www.econbiz.de/10008531450

Risk analysis in the critical pigmeat control points

Marin, Ancuta - Volkswirtschaftliche Fakultät, … - 2014

The pig meat is of particular importance in human food due to the high content of vitamins and minerals. To prevent the hazard of microbial contamination, physical contamination, chemical contamination, etc., before slaughtering and during slaughter of animals has been developed and implemented...

Persistent link: https://www.econbiz.de/10011150760

Time Series Properties and Their Influence on the Results of Price Transmission â€“ Case Study of the Czech Pork Market

Rumankova, Lenka - In: AGRIS on-line Papers in Economics and Informatics 4 (2012) 4

This paper deals with an examination of the selected time series and an examination of price transmission in the selected agri-food chain. The analysis is connected with the working question of whether the selection of time series influences the results of price transmission. The analysis is...

Persistent link: https://www.econbiz.de/10011142411

ASSESSING THE COMPETITIVENESS OF JAMAICAN ACKEE IN LIGHT OF THE CHALLENGES FACED BY SUGAR AND BANANAS

Hyatt, Karl - 2007

Economic theory posits that the removal of impediments to trade should redound to improvement in the overall well-being of all nations. Unfortunately, for many developing countries, this has not been the case; upon significantly reducing their tariffs, they are yet to see any tangible benefits....

Persistent link: https://www.econbiz.de/10009443322

Small businesses are the break-out possibility are the break-out possibility of the North-Hungarian regions

Gergely, Sandor - 2008

-economic development is not possible without increasing the numberand competitiveness of small businesses. In our research we looked for an … answerto what the necessary conditions are for this.Recommendations for increasing the competitiveness of small businesses in … Businesses SupportSystem (REKTÁR), planned and worked out by ourselves, would basically help with small business competitiveness …

Persistent link: https://www.econbiz.de/10009444617

CARACTERIZAÇÃO DAS REDES DE SUPRIMENTO DO APL DE UVA DE MESA DA REGIÃO NOROESTE DO ESTADO DE SÃO PAULO

Filho, Dario de Oliveira Lima; Watanabe, Eluiza Alberto … - 2008

A presente pesquisa propõe-se caracterizar a rede de suprimento no APL de uva demesa do Noroeste do estado de São Paulo, utilizando o modelo de rede de suprimento deSlack e Lewis (2008). O foco do estudo foram as empresas motrizes. Para tanto, foramidentificadas e caracterizadas as atividades...

Persistent link: https://www.econbiz.de/10009445197

Análise do desempenho competitivo das agroindústrias de polpa de frutas do estado do Pará

Santana, Antonio Cordeiro de - 2004

The objective of this paper was to determine and analyze the main competitiveperformance indicators of the pulp producing agro-industries of the local tropical fruits’agricluster of the Metropolitan Region of Belém and Northeast of Pará. The competitiveperformance was evaluated by using...

Persistent link: https://www.econbiz.de/10009445883