Tabarestani, Maryam; Keithly, Walter; Harrison, R. Wes - Agricultural and Applied Economics Association - AAEA - 2013
The Gulf of Mexico (GOM) is the primary producer of shrimp in the United States and annual production from this region has remained relatively constant over the past several decades. By comparison, U.S. shrimp imports have increased from about 400 million pounds annually during the early 1990s...