The idea of territory comprises a complex relationships net, its dynamics is understood by the geographical proximity, the rural agroindustry organization (AIR) and the way in which all of them are related with territory external actors. Despite the fact that between territory actors exist...

This paper investigates the strategies adopted by economic actors in the context of an institutional change. We base ourselves on data collected as part of an exploratory study in the sugar and fresh vegetable supply chains in Mauritius. The reform of the sugar protocol between the European...

La reconnaissance de produits en Appellation d’Origine protégée (AOP) ou en Indication géographique protégée (IGP) est généralement perçue comme une opportunité pour les filières traditionnelles en termes d’organisation, de promotion et de marché. Mais cette reconnaissance est...

This paper is intended as an approach to the complex matter of the co-existence of long and short chains. It introduces a stimulus to further study these questions more thoroughly, which current market situations lead us to believe will be an interesting field, and one well worthy of...

Los productos agrícolas son uno de los ejes más importantes de las economías globales y nacionales, por lo que la agricultura ecuatoriana enfrenta grandes desafíos y oportunidades, teniendo en cuenta que el pequeño y mediano productor se encuentra en absoluta desventaja e inferioridad de...

The reform of EU agricultural policy set up by Agenda 2000 was intended to develop a competitive, sustainable and multifunctional agriculture, through instruments of both the market and income support policy and the rural development policy. To design strategies and actions while simultaneously...

This communication aims at the analysis of the construction process of territorial resources which allowed the local system of production / processing of shallot to remain on the Dogon plateau. Complex resources, putting in relation specific know-how and local organizational and institutional...

La crise de l'agriculture d’une part (remise en cause du modèle productiviste, réduction des revenus agricoles) et d’autre part les risques alimentaires survenus dernièrement poussent aussi bien les producteurs que les consommateurs vers des produits dits locaux, localisés ou de terroir....

The identification of the most relevant agri-food trade streams serves as the foundation and shows the trading volume in selected countries on which the later research of project e-Trust is based, with particular consideration of the specific role of trust in these transactions and its transfer...