Showing 1 - 10 of 10,867
Dairy products in developing countries are characterized by two properties, namely, perishability and short …
Persistent link: https://www.econbiz.de/10011278600
Purpose – The purposes of this paper are to examine the actual conditions of the problems of poverty in rural areas in Inner Mongolia, to clarify the problems involved in the measure to fight poverty through promotion of dairy farming and to propose policies for future measures to fight...
Persistent link: https://www.econbiz.de/10009366459
Complete markets imply the separation of food production and consumption decisions such that they can be modeled to occur sequentially and can be studied independently. Separation is very often assumed implicitly in empirical studies of food demand. If there is such separation, then food sourced...
Persistent link: https://www.econbiz.de/10011265966
The dairy sector is indispensable for the overall development of an economy because it provides a vital link between agriculture and industry. This helps diversify and market agricultural products; increases farmer income; creates markets for food exports, and generates more employment...
Persistent link: https://www.econbiz.de/10011849597
The agricultural sector of many countries shows increasing farm size with corresponding decrease in farm numbers. Despite abundant research, the determinants of these changes have not been clearly identified. This paper attempts to explain small firm survival in Argentine agriculture in the 1988...
Persistent link: https://www.econbiz.de/10008776991
Canada’s average cost for milk production is amongst the highest in the world. The paper focusses on specific potential causes by estimating economies of scale and technical efficiency for a panel of Quebec dairy farms that spans the 2001-2010 period. The stochastic frontier analysis based on...
Persistent link: https://www.econbiz.de/10010889793
The agricultural sector of many countries shows increasing farm size with corresponding decrease in farm numbers. Despite abundant research, the determinants of changes in firm numbers and size have not been clearly identified. This paper attempts to explain small firm survival in Argentine...
Persistent link: https://www.econbiz.de/10010323210
In the paper we investigate relative productivity levels and decompose productivity change for European agriculture between 2004 and 2013. More specifically (1) we contribute to the debate whether agricultural Total Factor Productivity (TFP) has declined or not in the European Union (EU); (2) we...
Persistent link: https://www.econbiz.de/10011538374
Supermarkets are gaining ground in the agri-food systems of many developing countries. While recent research has analyzed income effects in the small farm sector, impacts on productivity and efficiency have hardly been studied. We use a meta-frontier approach and combine this with propensity...
Persistent link: https://www.econbiz.de/10010235166
The agricultural sector of many countries shows increasing farm size with corresponding decrease in farm numbers. Despite abundant research, the determinants of changes in firm numbers and size have not been clearly identified. This paper attempts to explain small firm survival in Argentine...
Persistent link: https://www.econbiz.de/10003961839