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Local and organic preferene : logo versus text
Katz, Michael; Campbell, Benjamin; Liu, Yizao - In: Journal of agricultural and applied economics : JAEE 51 (2019) 2, pp. 328-347
Persistent link: https://www.econbiz.de/10012040785
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Heterogeneous preferences for oysters : evidence from field experiments
Li, Tongzhe; Kecinski, Maik; Messer, Kent D. - In: Agricultural and resource economics review : ARER 46 (2017) 2, pp. 296-314
Persistent link: https://www.econbiz.de/10011734766
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Eliciting consumer WTP for food characteristics in a developing context : application of four valuation methods in an African market
Alphonce, Roselyne; Alfnes, Frode - In: Journal of agricultural economics 68 (2017) 1, pp. 123-142
Persistent link: https://www.econbiz.de/10011760527
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Cue versus independent food attributes : the effect of adding attributes in choice experiments
Caputo, Vincenzina; Scarpa, Riccardo; Nayga, Rodolfo M. - In: European review of agricultural economics : ERAE 44 (2017) 2, pp. 211-230
Persistent link: https://www.econbiz.de/10011779721
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Will the alphabet soup of design criteria affect discrete choice experiment results?
Olsen, Søren Bøye; Meyerhoff, Jürgen - In: European review of agricultural economics : ERAE 44 (2017) 2, pp. 309-336
Persistent link: https://www.econbiz.de/10011779802
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Taste Trumps health and safety : incorporating consumer perceptions into a discrete choice experiment for meat
Malone, Trey; Lusk, Jayson L. - In: Journal of agricultural and applied economics : JAEE 49 (2017) 1, pp. 139-157
Persistent link: https://www.econbiz.de/10011620617
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Consumers' response to food fraud : evidence from experimental auctions
Meerza, Syed Imran Ali; Gustafson, Christopher R. - In: Journal of agricultural and resource economics : JARE ; … 45 (2020) 2, pp. 219-231
Persistent link: https://www.econbiz.de/10012428405
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Consumer preferences for genetically modified organisms in Cape Town : a choice experiment approach
Dovey, Benjamin; Ntuli, Herbert - 2020
Persistent link: https://www.econbiz.de/10012436375
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The new competitive environment of social enterprises : an experimental study on perceptions and consumer intentions for social vs. traditional enterprises
Lin-Hi, Nick; Kempen, Regina; Petrushevska, Maja; … - In: International journal of entrepreneurial venturing : IJEV 12 (2020) 1, pp. 58-84
Persistent link: https://www.econbiz.de/10012176423
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Does nutrition information contribute to grocery shoppers' willingness to pay?
Ran, Tao; Yue, Chengyan; Rihn, Alicia - In: Journal of food products marketing 23 (2017) 5, pp. 591-608
Persistent link: https://www.econbiz.de/10011799719