Feeding the World chronicles the rise of Brazil as a world agricultural powerhouse during the second half of the twentieth century. Tracing the history of Brazilian agricultural development, Herbert S. Klein and Francisco Vidal Luna focus specifically on how Brazil came to be the largest net...

Sao Paulo, by far the most populated state in Brazil, has an economy to rival that of Colombia or Venezuela. Its capital city is the fourth largest metropolitan area in the world. How did Sao Paulo, once a frontier province of little importance, become one of the most vital agricultural and...

1. Introduction -- 2. The Modernization of Brazilian Agriculture Since 1950 -- 3. The changing structure of Brazilian Agriculture 1920-2017 -- 4. Soybeans -- 5. Maize -- 6. Cotton -- 7. Orange Juice -- 8. Sugar and Ethanol -- 9. Coffee -- 10. Cellulose Industry -- 11. Cattle -- 12. Chickens and...