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With current concerns about climate change and the general status of the environment, there is an increasing expectation that products have sustainability credentials, and that these can be verified. Labelling is a common method of communicating certain product attributes to consumers that may...
Persistent link: https://www.econbiz.de/10009220513
One debate in the literature regarding consumers’ reactions to genetically modified food (GMF) centres on whether consumers react to the process of gene technology or to the specific GMF products. Results from a choice experiment survey in New Zealand indicate that consumers are heterogeneous...
Persistent link: https://www.econbiz.de/10009398783
With current concerns about climate change and the general status of the environment, there is an increasing expectation that products have sustainability credentials, and that these can be verified. Labelling is a common method of communicating certain product attributes to consumers that may...
Persistent link: https://www.econbiz.de/10009324280
This paper describes a multi-agent system (MAS) model, Desktop MAS, designed for New Zealand‟s pastoral industries. Desktop MAS models the strategic decisions and behaviours of individual farmers in response to changes in their operating environment. Farmer responses determine production,...
Persistent link: https://www.econbiz.de/10011070068
One debate in economics centres on consumers’ decision-making strategies and whether they should be explicitly considered. The default assumption for choice modelling has been that all the attributes presented to respondents somehow influence their choices. More recently, choice modelling...
Persistent link: https://www.econbiz.de/10011167656
Three axioms underpin consumer choice in neoclassical theory: weak order, independence, and continuity. Two of these axioms may not hold, however, for consumers’ choices regarding genetically modified (GM) food. Consumers may evaluate product attributes differently depending on whether the...
Persistent link: https://www.econbiz.de/10008800979
The Agriculture Research Group on Sustainability (ARGOS) monitors a wide ange of environmental, social, economic and management parameters on matched cohorts of organic, conventional and integrated farms in the sheep/beef and kiwifruit sectors. Over six years significant differences have been...
Persistent link: https://www.econbiz.de/10008802936