Différents travaux sur la Responsabilité Sociale des Entreprises (RSE) montrent que les consommateurs perçoivent plus favorablement les entreprises agissant de manière responsable, mais n'étudient pas spécifiquement les effets de la communication sociétale et de ses caractéristiques sur...

Previous research on corporate social responsibility generally acknowledges that consumers develop more favourable perceptions of responsible firms. Yet few empirical works have focused on the effects of the firm's societal communication and of its characteristics on brand equity. In this paper...

Previous research works on corporate social responsibility (CSR) generally acknowledge that consumers develop more favourable perceptions of responsible firms. Yet next to nothing has been written on the effects of the firm's societal communication and its characteristics on brand equity. In...

De nombreuses enseignes communiquent sur leurs engagements sociétaux afin d'améliorer leur image auprès des consommateurs. Néanmoins, face à la profusion d'arguments plus ou moins fondés, l'efficacité de la communication sociétale peut être questionnée. Mobilisant la théorie de...

De nombreuses entreprises du secteur de la distribution communiquent sur leursengagements sociétaux afin d'améliorer leur image auprès des consommateurs. Néanmoins,face à la profusion d'arguments plus ou moins fondés, l'efficacité de la communicationsociétale des enseignes est remise en...

Self-checkout technologies (self-checkout or self-scanning systems) enjoy rapid development since the end of the 2000’s. Through qualitative interviews with retailers’ clients, this paper analyses their perception and usage of these new technologies. It helps to understand the process of...

Consumer participation in the different steps of products or services' production process is developing following many directions, from the most ordinary to the most creative ones. In this context, the present paper tries to clarify the definition of consumer participation and proposes a...

According to Pandelaere et al. (2011), bigger numbers of units in quantitative attribute information lead to greater perceived attribute differences, making it more likely that consumers will choose a higher-attribute option. We replicate this unit effect for the carbon emissions metrics...

This article explores the purposes pursued by the French research in marketing. A scientometric analysis of four AFM Congresses communications reveals the permanence of a powerful managerial paradigm and the recent development of more societal questions. These results are discussed in a...