This paper presents an empirical analysis of the role of land fragmentation, crop biodiversity and their interplay with farm profitability. Original primary date are drawn from a survey conducted in Bulgaria. We present two different estimation methods: Seemingly Unrelated Regression and Three...

Food safety controls are currently enforced in the UK by a variety of regulatory approaches that considerably differ in their efficiency and effectiveness in achieving social goals of safe food supply and improved consumer confidence. Aim of this study is to establish whether a coregulatory...

This paper uses a farm level panel data from Ethiopia and a comprehensive empirical strategy to investigate the contribution of crop biodiversity on food production. We find that increasing the number of crop variety increases production. This result is stronger when rainfall level is lower....

"Growing consensus in the scientific community indicates that higher temperatures and changing precipitation levels resulting from climate change will depress crop yields in many countries over the coming decades. This is particularly true in low-income countries, where adaptive capacity is low....

"Growing consensus in the scientific community indicates that higher temperatures and changing precipitation levels resulting from climate change will depress crop yields in many countries over the coming decades. This is particularly true in low-income countries, where adaptive capacity is low....

"This paper presents an empirical analysis of the impact of climate change on food production in a typical low-income developing country. Furthermore, it provides an estimation of the determinants of adaptation to climate change and the implications of these strategies on farm productivity. The...

This paper uses an original micro data set, to investigate, the role of a specific rural institutions in determining the grazing regime over a common property resource: Irish Commonage. It is found that the level of communal activity of the shareholders, mismanagement, and the degree of...

The lowering of trade barriers under the successive reforms of the pillar I of the Common Agricultural Policy, the opening of the commodity markets to an ever greater number of financial actors and the uncertainty created by climate change, amplify both production risk and market risks for...

The expansion of a given land use may affect deforestation directly if forests are cleared to free land for this use, or indirectly, via the displacement of other land-use activities from non-forest areas towards the forest frontier. Unlike direct land conversion, indirect land-use changes...

We examine the driving forces behind farmers’ decisions to adapt to climate change, and the impact of adaptation on farmers’ food production. We investigate whether there are differences in the food production functions of farm households that adapted and those that did not adapt. We...