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In this report, important wheat quality attributes and their links to varietal differences are identified, and their technical and economic importance to the milling and baking industries is examined. Wheat class and grading systems used in the United States and other countries are described,...
Persistent link: https://www.econbiz.de/10005311029
The Almost Ideal Demand System (AIDS) model approach is used to assess the competitive position of US wheat relative to Australian wheat in the Egyptian market. Results from expenditure elasticities suggest that US import share will rise with Egyptian household income. Cross price elasticities...
Persistent link: https://www.econbiz.de/10008592766
The Almost Ideal Demand System (AIDS) model approach is used to assess the competitive position of US wheat relative to Australian wheat in the Egyptian market. Results from expenditure elasticities suggest that US import share will rise with Egyptian household income. Cross price elasticities...
Persistent link: https://www.econbiz.de/10008539563
In-person interviews were carried out with Mexican millers who were administered a conjoint-type survey designed to incorporate uncertainty in attribute levels. Two methods were used to model millers’ risk preferences: a modified mean-variance approach and an explicit expected utility...
Persistent link: https://www.econbiz.de/10008474534
Questions have emerged in the United States and Canada regarding the role and function of quality in international markets. One has been the definition and composition of different market segments, with a particular focus on higher quality customers. In this study, trends in U.S. wheat exports...
Persistent link: https://www.econbiz.de/10005494013
We investigate the determinants of Russian regional wheat flows focusing on the role played by transport costs and regional infrastructure. We adapt the Anderson & van Wincoop (2003) gravity model to regional trade by considering a regional border effect and by assuming that trade costs are also...
Persistent link: https://www.econbiz.de/10011125135
World trade in food grains (wheat, rice, and wheat flour) more than doubled from 1962 to 1983, while the number of countries participating in world trade increased 85 percent. Food grain consumption has increased faster than production in most countries so more countries entered world trade for...
Persistent link: https://www.econbiz.de/10010879610
Japan is one of the largest importers of wheat in the world, with imports originating from three countries, Australia, Canada, and the United States. Australia, Canada, and Japan all use a government single-desk agency to control wheat trade. Many previous studies on competition in the world...
Persistent link: https://www.econbiz.de/10005468666
Persistent link: https://www.econbiz.de/10005468966
This analysis shows that there could be net gains to the U.S. wheat industry if all U.S. export wheat were to be cleaned to a dockage level between 0.35 to 0.40 percent. These results are based on survey results of major importers of U.S. wheat, and a model of world wheat trade. Larger benefits...
Persistent link: https://www.econbiz.de/10004979716