Wheat protein is one of the most important specifications used in domestic and import purchase contracts. It is used as a proxy for functional quality that is important in domestic markets and to importers. Large differences exist in functional characteristics amongst wheat that vary by protein...

There is a growing interest and a perceived demand for hard white (HW) wheat to satisfy the needs of the growing Asian noodle market which is currently dominated by Australia. The wheat industry is reviewed with attention to U.S. and Australian production and international markets for white...

According to prospects of international organisations like OECD and FAO, Ukraine will be one of the important suppliers of agricultural products on the world market in the coming decade. Thus, Ukrainian agricultural production and exports are important elements in sustaining global food...

Indonesia experienced growing shortfalls of food supplies during the 1950s and during the 1960s and 1970s it imported increasing amounts of rice, wheat and wheat flour. This paper investigates the role of food aid in this development. In the 1950s,Indonesia received some US PL480 food aid under...

This paper analyses some factors that supported the Spanish ban to import wheat between 1849 and 1869. Through the study of the parliamentarian debates, the government documents, informs of the economic agents, and the series of wheat prices, the paper tries to fix the function of the ban to...

В  настоящей  статье  определены  преоритетные  направления  усовершенствования  развития  производства  в  зернопродуктовом подкомплексе.  Оговорены ...