The demand for organic food products has expanded rapidly in the past decade on a global basis, stimulated by consumer perceptions that organic products are safer, cleaner and more ethical than conventional products. The demand for organic products was estimated to grow at a rate of 15-20 per...

Carbon labels providing information about the carbon footprints associated with food products might influence consumer purchases, which would have a differential effect on producers throughout global food chains. We first discuss why any labels work and then describe the mechanics of carbon...

Governments around the world are betting heavily on biofuels as one part of a solution to a wide range of public policy challenges, from environmental sustainability in the face of climate change, to energy security given rising geopolitical instability, to economic growth especially in rural...

Rapid growth has occurred in tourism to China since 1978 and although 1989 resulted in a large reduction in the number of external visitors to China, resumed growth since then has established new records for levels of tourism arrivals in China. In addition, a new attitude to the development of...

During the last decades the topic of fossil fuel subsidies has been gaining importance in the policy discussion. International Energy Agency (IEA) (2011) estimates that the total global fossil fuel subsidies in 2010 amounted to $409 billion. Kazakhstan is energy-rich country with significantly...

The IFAMR is published quarterly by the International Food and Agribusiness Management Association. For complete library visit: www.ifama.org

The IFAMR is published quarterly by IFAMA. www.ifama.org

The IFAMR is published quarterly by the International Food and Agribusiness Management Association. For complete library visit: www.ifama.org

The IFAMR is published quarterly by the International Food and Agribusiness Management Association. For complete library visit: www.ifama.org