Similar Search Results

Effects of attitudes vs experience of workplace fun on employee behaviors : focused on Generation Y in the hospitality industry

Choi, Young Gin; Kwon, Junehee; Kim, Wansoo - In: International journal of contemporary hospitality management 25 (2013) 3, pp. 410-427

Persistent link: https://www.econbiz.de/10009730476

Exploring user-generated content related to dining experiences of consumers with food allergies

Wen, Han; Park, Eunhye Olivia; Chen-Wei, Tao; Chae, Bongsug - In: International journal of hospitality management 85 (2020), pp. 1-11

Persistent link: https://www.econbiz.de/10012241425

Restaurant servers' risk perceptions and risk communication-related behaviors when serving customers with food allergies in the U.S.

Wen, Han; Kwon, Junehee - In: International journal of hospitality management 64 (2017), pp. 11-20

Persistent link: https://www.econbiz.de/10011731647

Effect of Preparation Methods on Total Fat Content, Moisture Content, and Sensory Characteristics of Breaded Chicken Nuggets and Beef Steak Fingers

Yoon, Hei-Ryeo; Bednar, Carolyn; Czajka-Narins, Dorice; … - In: Family and consumer sciences research journal 28 (1999) 1, pp. 18-27

Persistent link: https://www.econbiz.de/10006626667

How to Be an Excellent Reviewer

Bednar, Carolyn - In: Family and consumer sciences research journal 42 (2013) 1, pp. 77-80

Persistent link: https://www.econbiz.de/10010173883

Residents’ Perceptions of Food and Nutrition Services at Assisted Living Facilities

Strohl, Melissa; Bednar, Carolyn; Longley, Carol - In: Family and consumer sciences research journal 40 (2012) 3, pp. 241-255

Persistent link: https://www.econbiz.de/10009831659

30 years of contemporary hospitality management

Ali, Faizan; Park, Eunhye (Olivia); Kwon, Junehee; … - In: International Journal of Contemporary Hospitality Management 31 (2019) 7, pp. 2641-2665

Purpose: This paper aims to showcase the trends in the research topics and their contributors over a time period of 30 years in the International Journal of Contemporary Hospitality Management (IJCHM). To be specific, this paper uncovers IJCHM’s latent topics and hidden patterns in published...

Persistent link: https://www.econbiz.de/10012069310

Toward understanding the topical structure of hospitality literature

Park, Eunhye (Olivia); Chae, Bongsug; Kwon, Junehee - In: International Journal of Contemporary Hospitality Management 30 (2018) 11, pp. 3386-3411

Purpose: This paper aims to identify the intellectual structure of four leading hospitality journals over 40 years by applying mixed-method approach, using both machine learning and traditional statistical analyses. Design/methodology/approach: Abstracts from all 4,139 articles published in...

Persistent link: https://www.econbiz.de/10012069331

The structural topic model for online review analysis

Park, Eunhye (Olivia); Chae, Bongsug (Kevin); Kwon, Junehee - In: Journal of Hospitality and Tourism Technology 11 (2018) 1, pp. 1-17

Purpose: The purpose of this study was to explore influences of review-related information on topical proportions and the pattern of word appearances in each topic (topical content) using structural topic model (STM). Design/methodology/approach: For 173,607 Yelp.com reviews written in...

Persistent link: https://www.econbiz.de/10012075270

Evaluation of the Nutrition Knowledge, Attitudes, and Food Consumption Behaviors of High School Students Before and After Completion of a Nutrition Course

Watson, Lauren Crawford; Kwon, Junehee; Nichols, David; … - In: Family and consumer sciences research journal 37 (2009) 4, pp. 523-534

Persistent link: https://www.econbiz.de/10008258534