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European Union Food Sector after the last enlargements - conclusions for the future CAP

Instytut Ekonomiki Rolnictwa i Gospodarki … - 2011

Conditions of the development and global challenges for the agri-food sector in Poland. The main direction of the Romanian agricultural sector evolution following the EU integration. The Common Agricultural Policy in the function of organic production development in EU. The assessment of EU...

Persistent link: https://www.econbiz.de/10011078077

Changes in the Food Sector after the Enlargement of the EU

Mroczek, Robert; Szczepaniak, Iwona - Instytut Ekonomiki Rolnictwa i Gospodarki … - 2007

The Condition of the Polish Food Economy Following the Accession to the European Union. Impact of the Common Agricultural Policy upon the Agricultural Markets in Poland. Competitiveness of the Polish Food Sector after the Accession to the European Union. Public Resources as the Source for...

Persistent link: https://www.econbiz.de/10011078081

Proposals for CAP 2013+ and competitiveness of food sector and rural areas

Wigier, Marek; Dudek, Michał - Instytut Ekonomiki Rolnictwa i Gospodarki … - 2012

Global challenges and the future of the CAP. The CAP from a global agriculture perspective. The CAP after 2013: an assessment of the Commission’s proposals for changing Pillar I. Price Volatility and Price Risk in the Agro-food Markets and the Future Development of the Common Agricultural...

Persistent link: https://www.econbiz.de/10011078084

Determinanty i perspektywy rozwoju procesów integracyjnych rolnictwa z przemysłem spożywczym na przykładzie Podkarpacia

Chorób, Roman - In: Problems of World Agriculture / Problemy Rolnictwa … 04 (2008) 19

Integrating processes between agriculture and food processing industry have been assessed basing on a study of information, qualifications, extension services in disposition of farmers in the Podkarpacie region in a mountainous southern part of Poland. Surveys of farmers and industrialists have...

Persistent link: https://www.econbiz.de/10011201227

Thought for Food: The impact of ICT on agribusiness

Bunte, Frank H.J. - European Association of Agricultural Economists - EAAE - 2009

The paper outlines the impact of ICT on the food economy. On basis of a literature review from four disciplines – knowledge management, management information systems, operations research and logistics, and economics - the paper identifies the demand for new ICT applications, the supply of new...

Persistent link: https://www.econbiz.de/10008555646

Hogyan hatott a Covid-helyzet az élelmiszeripari ellátási láncokra Magyarországon?

Jámbor, Zsófia; Nagy, Judit - 2022

A tanulmány célja annak bemutatása, hogy a magyar élelmiszer-ellátási láncok szereplői milyen kihívásokkal szembesültek 2020-ban a Covid19-világjárvány következtében, és hogyan tudtak megbirkózni ezekkel. Az élelmiszeripar létfontosságú szerepet játszik a lakosság...

Persistent link: https://www.econbiz.de/10015079701

A marketing scheme for making money off innocent people: A user's manual

Basu, Kaushik - 2009

Firms often give away free goods with the product that they sell. Firms often give stock options to their top management and other employees. Mixing these two practices-giving stock options to consumers who buy the firm's product-, creates a deadly brew. Large numbers of consumers can be lured...

Persistent link: https://www.econbiz.de/10010292071

Criteria of Effective Marketing: Analysis of Corporate Marketing Activities in Hungary

Nagy, Szabolcs - In: „Mérleg és Kihívások” - IX. Nemzetközi …, (pp. 103-112). 2015

The practice of marketing has significantly changed among companies operating in Hungary since the economic transition … with new emphasis, marketing activities and expectations have been emerged. This paper analyzes the role and significance … of marketing in corporate practices; undercover the most important activities of marketing managers in current business …

Persistent link: https://www.econbiz.de/10011381243

Online Surveys vs. Online Observations: A Comparative Analysis of Online Research Methods and their Impact on Brand Management

Bíró, Szilvia; Botzenhardt, Florian; Ferdinand, … - In: Markenbrand (2014) 2/2014, pp. 49-56

The internet offers market researchers a broad variety of possibilities to gather information and insights. Online surveys and online observations are to commonly used research methods. In this article, both methods are being compared and their possible value proposition in terms of brand...

Persistent link: https://www.econbiz.de/10010352742

Nutzen von Gütesiegeln für touristische Anbieter von Wellnessleistungen

Voshage, Ina - In: Zeitschrift für Tourismuswissenschaft 7 (2015) 2, pp. 223-230

touristische Anbieter von Wellnessleistungen haben. Anhand der Phasenorientierung im Tourismus wird der Nutzen als Marketing … services. With the aid of the touristic three-phase model the use as a marketing tool, the use for quality management and the …

Persistent link: https://www.econbiz.de/10014624402