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Increasing the production of organic food is becoming an important environmental target for many governments, and … consumer demand for organic food is pivotal in reaching these targets. This paper studies consumer demand for organic and …
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The study examined organic vegetable attributes, consumer decisions and consumption patterns of consumers in Ghana. A sample of 399 consumers was selected using a simple random sampling technique and data was collected through structured questionnaires. The study analyzed the important...
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/ organic & fair trade). Then they had to complete a questionnaire about their attitudes towards food consumption. Respondents … higher willingness to increase sustainability through their consumption behaviour. They are very much interested in high food … sustainable food marketing about how to target their most relevant segment, the convinced sustainable consumer. …
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many consumers buy organic food for mostly moral or ethical reasons. We run two policy experiments: a 10% subsidy of …
Persistent link: https://www.econbiz.de/10012900489
We examine the impact of food labels that make unsupported claims of food safety and labels that provide information to … support such claims on consumer choices and examine consumers’ willingness to pay for beef products with these different food … safety labeling cues. Empirical results from a survey of grocery shoppers in a Midwestern city in the USA show that more than …
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market success, thus the positioning of organic food is a crucial topic for food policy and marketing. This paper analyses … European organic food market is continuously growing. In the EU this production method is regulated according to the Council … future success of organic agriculture as one sustainable solution of food production is to a large extent dependent on its …
Persistent link: https://www.econbiz.de/10011069601