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Ethiopia's montane rainforests have witnessed high rates of depletion and deforestation in the last decades. The main reasons are expansion and intensification of smallholder agriculture and forestry. Forest governance in Ethiopia is characterized by the complex interaction of factors such as...
Persistent link: https://www.econbiz.de/10010209554
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The montane rainforests of Ethiopia are the worldwide origin of the Coffea arabica gene-pool. However, the forests witness high rates of depletion and deforestation leading to an irreversible loss of the forest ecosystem and biodiversity. Certification of forest coffee started in Ethiopia in...
Persistent link: https://www.econbiz.de/10010327497
Since the 1960s, Ethiopia has been inducing changes in its approaches to agricultural extension through reforms. In 2010, the Ministry of Agriculture and Natural Resources adopted a Participatory Extension System. Farmers' group formation accompanies the reform process. This paper analyzes and...
Persistent link: https://www.econbiz.de/10011936319
There are multiple approaches to forest conservation, including public and private protected area initiatives and varying degrees of involvement of local communities. At present, protected areas are seldom managed by local communities under integrated sustainable approaches. This research...
Persistent link: https://www.econbiz.de/10014476352
The introduction of organic farm management practices in sub-Saharan Africa could act as a lever for supporting regional sustainable development. In this study, we sought to assess the sustainability performance of organic (certified and non-certified) and non-organic farms in the dry Kajiado...
Persistent link: https://www.econbiz.de/10014501681
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Persistent link: https://www.econbiz.de/10011429887
Persistent link: https://www.econbiz.de/10009618420
The montane rainforests of Ethiopia are the worldwide origin of the Coffea arabica gene-pool. However, the forests witness high rates of depletion and deforestation leading to an irreversible loss of the forest ecosystem and biodiversity. Certification of forest coffee started in Ethiopia in...
Persistent link: https://www.econbiz.de/10010207458