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The role of destination image in tourist satisfaction : the case of a heritage site

Huete Alcocer, Nuria; López Ruiz, Víctor Raúl - In: Economic research 33 (2020) 1,3, pp. 2444-2461

Persistent link: https://www.econbiz.de/10013192538

Tourists' acceptance of advanced technology-based innovations for promoting arts and culture

Pantano, Eleonora; Corvello, Vincenzo - In: International journal of technology management : IJTM 64 (2014) 1, pp. 3-16

Persistent link: https://www.econbiz.de/10010434053

The contribution of animal-based cultural ecosystem services to tourist well-being at cultural heritage sites

Zhang, Yang; Lee, Timothy J.; Xiong, Yu - In: Journal of travel research : a quarterly publication of … 61 (2022) 7, pp. 1631-1647

Persistent link: https://www.econbiz.de/10013390858

Assessment of the activities of European cultural heritage tourism sites during the COVID-19 pandemic

Naramski, Mateusz; Szromek, Adam R.; Herman, Krzysztof; … - In: Journal of open innovation : technology, market, and … 8 (2022) 1, pp. 1-15

The COVID-19 pandemic has had a significant impact on the way tourism activities are conducted. Restrictions on moving … heritage tourism sites in Europe. Scientific research was carried out in industrial heritage tourism sites associated with the … supporting emergency services in a difficult situation. We concluded that taking up innovative functions by tourism enterprises …

Persistent link: https://www.econbiz.de/10013170302

Experiencing Persian heritage : perspectives and challenges

Correia, Antónia (ed.); Kozak, Metin (ed.); … - 2019 - First edition

Persistent link: https://www.econbiz.de/10012121450

Experiencing Persian heritage : perspectives and challenges

Correia, Antónia (ed.); Kozak, Metin (ed.); … - 2019 - First edition

Persistent link: https://www.econbiz.de/10012123541

Culinary Study and Cultural Heritage of Delhi : Tourist’s Perspective

Rathor, Ankush; Parkash, Garima - 2019

Culinary analysis of the literature shows that food and beverage products of a nation can be among its most important cultural expressions (Handszuh, 2000; Bernard & Zaragoza, 1999; Hjalager & Corigliano, 2000). Food cannot be neglected when travelling as it plays a major role in enhancing adventure. On...

Persistent link: https://www.econbiz.de/10014108705

An approach to cultural tourists’ segmentation in post-UNESCO Coimbra

Carreira, Vivina; González-Rodríguez, M. Rosario; … - In: Enlightening tourism : ET ; a pathmaking journal 11 (2021) 2, pp. 332-359

Persistent link: https://www.econbiz.de/10012801415

Does cultural heritage monetary value have an impact on visits? : an assessment using official Italian data

Guccio, Calogero; Lisi, Domenico; Mignosa, Anna; Rizzo, Ilde - In: Tourism economics : the business and finance of tourism … 24 (2018) 3, pp. 297-318

Persistent link: https://www.econbiz.de/10011872663

Tourist behavior analysis in gaming destinations based on venue check-in data

Luo, Jian Ming; Vu, Huy Quan; Li, Gang; Law, Chun Hung … - In: Journal of travel and tourism marketing 36 (2019) 1, pp. 107-118

Persistent link: https://www.econbiz.de/10012179371