Cal, Antonieta De; Larena, Inmaculada; Guijarro, Belén; … - In: Agriculture 2 (2012) 2, pp. 109-124
Biological control of fungal plant pathogens can improve global food availability, one of the three pillars of food security, by reducing crop losses, particularly for low-income farmers. However, the interrelationships of many environmental variables can result in multiple interactions among...