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Agricultural trade, biodiversity effects and food price volatility

Bellora, Cecilia; Bourgeon, Jean-Marc - 2015

Biotic factors such as pests create biodiversity effects that increase production risks and decrease land productivity when agriculture becomes more specialized. We show in a Ricardian two-country trade setup that production specialization is incomplete under free trade because of the decrease...

Persistent link: https://www.econbiz.de/10011286489

Food trade, biodiversity effects and price volatility

Bellora, Cecilia; Bourgeon, Jean-Marc - 2016

Persistent link: https://www.econbiz.de/10011507255

Gendered differences in crop diversity choices : a case study from Papua New Guinea

Nordhagen, Stella; Pascual, Unai; Drucker, Adam G. - In: World development : the multi-disciplinary … 137 (2021), pp. 1-12

Persistent link: https://www.econbiz.de/10012697058

Farm economic sustainability and agrobiodiversity : identifying viable farming alternatives during the economic crisis in Greece

Karanikolas, Paulos; Bebeli, Penelope J.; Thanopoulos, Ricos - In: Journal of environmental economics and policy 7 (2018) 1, pp. 69-84

Persistent link: https://www.econbiz.de/10011866343

Supporting sustainable innovations : an examination of India farmer agrobiodiversity conservation

Kopytko, Natalie - In: The journal of environment & development : a review of … 28 (2019) 4, pp. 386-411

Persistent link: https://www.econbiz.de/10012151971

Socio-economic drivers of coexistence of landraces and modern crop varieties in agro-biodiversity rich Yunnan rice fields

In: Ecological economics : the transdisciplinary journal of … 159 (2019), pp. 177-188

Persistent link: https://www.econbiz.de/10012169301

Feeding the household, growing the business, or just showing off? : farmers' motivations for crop diversity choices in Papua New Guinea

Nordhagen, Stella; Pascual, Unai; Drucker, Adam G. - In: Ecological economics : the transdisciplinary journal of … 137 (2017), pp. 99-109

Persistent link: https://www.econbiz.de/10011794053

Channeling consumption preferences for co-existence of landrace and modern varieties in-situ

Krishna, Vijesh V.; Pascual, Unai; Zilberman, David - International Association of Agricultural Economists - IAAE - 2009

unexploited potential of labelling and certification schemes as an emerging agrobiodiversity conservation strategy. …

Persistent link: https://www.econbiz.de/10010880094

Technology, preferences and the sustainable intensification of agricultural production

Russell, Noel P.; Omer, Amani A.; Pascual, Unai - International Association of Agricultural Economists - IAAE - 2009

This paper addresses the relationship between agrobiodiversity conservation and sustainable agricultural … intensification. A stylised theoretical model is used to explore the conditions by which both agrobiodiversity and conventional input … support it. While increase in agrobiodiversity conservation is a necessary condition for optimal resource adjustments, whether …

Persistent link: https://www.econbiz.de/10010913420

On the Value of Agricultural Biodiversity

Di Falco, Salvatore - Agricultural Economics Society - AES - 2012

exposure. This article explores the recent contributions on the economics of agrobiodiversity. The focus is (mostly) on the …

Persistent link: https://www.econbiz.de/10010913622