This article focuses on the problem: what external (stakeholder) and internal (structural/organizational) factors drive companies inthe food- and agribusiness towards innovative environmental management? Innovative companies are those considered to have adopted asupply-chain perspective, instead...

The problem we address in this paper is that in projects focusing on public-private cooperation to stimulate innovation in theNetherlands, initiatives often lack continuation after the study-phase. We extracted possible influencing variables from business and (transaction)cost economic...

The present paper focuses on the perceived quality of information exchange between government and business (G2B) in the field of environmental reporting in the Dutch agrifood industry. It seems most important for environmental performance enhancement (a concept that includes the quality of...

This paper focuses on the regulation of financial accounting in SMEs in the agri- and food sector in Russia. The paper presents the factors which influence the accounting system and the quality of the information it provides. The information and reports that are prepared according to...