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The effect of food-for-work (FFW) programs on crop choices for farm households in rural Ethiopia is analyzed. FFW compensation reduces the household’s consumption risk in the face of adverse production shocks. I explore how this reduction in consumption risk conditions households to opt for...
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Recent evidence shows that early childhood is a critical period for investments in human capital and that micronutrient deficiency and inadequate stimulation are major causes of impaired child development in poor countries. Transfers to households linked to preschool participation may improve...
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The privatization of veterinary extension services delivery in Uganda opened more opportunities for the private sector in the provision of extension services and supply of essential inputs demanded by a growing and more dynamic dairy sector. Consequently, the number of agents profoundly...
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