This paper examines the effects of compliance with developed country pesticide standards (DC-PS) on pesticide-related health costs and morbidity of developing country fresh vegetable growers. DC-PS require that farmers i) only use approved pesticides (usually less toxic to humans than ones used...

The need to provide agricultural information to farmers has led to emergence of numerous ICTbasedMIS projects in developing country. These projects aim at promoting commercialization ofsmallholder agriculture and subsequently their welfare. This study examines the how theenvironment in which...

Development literature has recently promoted the use of producer organization in linking farmers to better-paying commodity markets. However, empirical studies find mixed performance of such organizations. This study examines the producer organization’s internal factors that may explain the...

This paper examines the effect of variety attributes on adoption of improved sorghum varieties in Kenya. Using data from 140 farmers, the paper uses a multivariate probit to identify variety-specific drivers of adoption. The results on the perception of farmers variety attributes show that...

Despite the post-war government's unprecedented efforts to stimulate growth of the rural non-farm (RNF) sector in Rwanda, evidence suggests that participation in this sector remains low compared with other developing and transition economies. This study investigates the micro and meso-level...

Information asymmetry has traditionally constrained smallholder farmers’ access to markets, consequently limiting their adoption of modern technologies and farm productivity. Improved smallholder farmers’ access to markets via the recent Information and Communication Technology (ICT)...

Food fortification presents practical and cost-effective alternative to the fight against micronutrient malnutrition. Vitamin A deficiency and lack of iron bears the greatest economic importance in Kenya. Consequently, the National Food Security and Nutrition Policy in Kenya focus on pilot...

Large urban areas in developing countries represent currently the most dynamically growing markets for food products. This study investigates the willingness to pay of consumers in Nairobi for safer leafy vegetables. We survey individuals’ perceived food safety across four major market...

The need to provide agricultural information to farmers has led to emergence of numerous ICTbased MIS projects in developing country. These projects aim at promoting commercialization of smallholder agriculture and subsequently their welfare. This study examines the how the environment in which...

The government of Malawi in 2004 initiated an ICT-based Malawi Agricultural Commodity Exchange (MACE), a market information service project, to improve access by farmers to market information. MACE was intended to improve the efficiency of agricultural markets as part of the strategy to improve...