Cowpea (Vigna unguiculata) is an important staple in Burkina Faso as well as many other countries in West Africa. Among the major cowpea pests affecting the crop are the legume pod borer (Maruca vitrata), flower thrips (Megalurothrips sjostedti), bruchids (Callosobruchus maculatus), and...

Aflatoxins are poisons that occur naturally in the environment. They are produced mainly by the Aspergillus flavus and Aspergillus parasiticus fungi, which can affect many of important staple crops: maize, sorghum, millet, rice, oilseeds, spices, groundnuts, tree nuts, and cassava. Hot, humid,...

We estimate the impact of Malawi’s Farm Input Subsidy Program using an economywide approach. We find potentially substantial net benefits with indirect benefits accounting for about two-fifths of total benefits. Due to these indirect benefits, the cutoff at which lower fertilizer yield...

Land fragmentation, also known as scattered land holdings, is a common phenomenon in agriculture around the world. In some cases, it has even persisted through government-supported land consolidation programs that aim to improve agricultural productivity. This study evaluates the effect of land...

To support low-emission development strategies (LEDS) in the agriculture sector in Vietnam, this paper estimates marginal abatement cost curves (MACC) for mitigation options for rice cultivation in Vietnam: short-duration rice variety, draining of rice fields and reduced use of fertilizer or...

Rising agricultural productivity in developing countries is crucial to ease the tension of increased population and haunting concern on food security. Nevertheless the soaring price of fertilizer and sluggish dissemination of improved seed varieties prohibit the poor to tap benefits from...

The increase of living standard requires ever more energy, despite energy saving measures. Domestic growth was 100 PJ between 2000 and 2006, and 77% of the total utilization was imported (Hungarian Central Statistical Office, 2008). Sustainability was endangered not only in our energy and...

This paper attempts to demonstrate how location of an agricultural economic activity in relation to urban centers determines households' decision to allot their agricultural land to the production of either staple crop or a high value but risky cash crop. Analyzing household data from villages...