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Can Willingness-To-Pay Values be Manipulated? Evidences from an Experiment on Organic Food in China
Xiaohua, Yu; Binjian, Yan; Zhifeng, Gao - Institut für Agrarökonomie, Georg-August-Universität … - 2014
willingness to pay (WTP) are sensitive to time pressure and cognitive load levels in practice. An experiment with 233 students is … load levels. Results show that (1) increasing cognitive load could significantly reduce consumers’ WTP for organic food …; and (2) time pressure does not have significant impact on WTP values. Such results remind us of being particularly …
Persistent link: https://www.econbiz.de/10011155526
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Consumers WTP for Wine with Certified Origin: Latent Classes Based on Attitudinal Responses
Scarpa, Riccardo; Thiene, Mara; Galletto, Luigi - 2006
the area of production. For each preference-class we estimatea class-specific WTP equation for this wine, so as to … estimate the class responsiveness of WTP to variousdeterminants. Estimates for a 4-class model are discussed in detail to …
Persistent link: https://www.econbiz.de/10009443205
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Assessing Consumer Willingness to Pay for Ground Bison Given Nutrition Information
Yang, Shang-Ho; Woods, Timothy A. - Southern Agricultural Economics Association - SAEA - 2013
According to the USDA National Nutrient Database for bison, the bison nutrient benefits include higher protein level, lower calories, lower fat, and lower cholesterol compared to various commercial meats, like skinless-chicken, beef, pork, lamb, and salmon. This study investigates how consumers...
Persistent link: https://www.econbiz.de/10010915039
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UK Consumers' Willingness-to-Accept (WTA) GM Food
Moon, Wanki; Rimal, Arbindra; Balasubramanian, Siva K. - Southern Agricultural Economics Association - SAEA - 2007
Our study uses contingent valuation survey data (WTA and WTP) collected in the UK to examine consumers' behavioral … WTP questions in terms of what they would do when offered discount for GM food. …
Persistent link: https://www.econbiz.de/10005330831
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Consumers WTP for Wine with Certified Origin: Latent Classes Based on Attitudinal Responses
Scarpa, Riccardo; Thiene, Mara; Galletto, Luigi - Department of Applied Economics, College of … - 2006
the area of production. For each preference-class we estimate a class-specific WTP equation for this wine, so as to … estimate the class responsiveness of WTP to various determinants. Estimates for a 4-class model are discussed in detail to …
Persistent link: https://www.econbiz.de/10005807895
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Consumer attitudes toward the use of gene technology in functional breakfast grain product: Comparison between college students from US and China
Wang, Nanying; Houston, Jack; Colson, Gregory J.; Liu, Zimin - Agricultural and Applied Economics Association - AAEA - 2014
Our study provides result using mixed logit model from analyzing of choice experiment survey data to examine college students' attitudes toward genetically modified (GM) breakfast product from U.S. and China. Here we expand on previous research by exploring certain socio-demographic, attitudinal...
Persistent link: https://www.econbiz.de/10011069072
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Effects of Family, Friends, and Relative Prices on Fruit and Vegetable Consumption by African American Youths
Zhylyevskyy, Oleksandr; Jensen, Helen H.; Garasky, Steven B. - 2011
Paper for presentation at the Northeastern Agricultural & Resource Economics Association’s Workshop on Economics and Child Nutrition Programs, AAEA & NAREA Joint Annual Meeting, Pittsburgh, Pennsylvania, July 23, 2011.
Persistent link: https://www.econbiz.de/10009443172
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Smallholder marketed surplus and input use under transactions costs: maize supply and fertilizer demand in Kenya
Arega, D.A.; Manyong, Victor M.; Omanya, G.; Mignouna, H.D. - 2008
This paper assessed the effects of transactions costs—relative to price and non-price factors—on smallholder marketed surplus and input use in Kenya. A selectivity model was used that accounts not only for the effects of fixed and variable transactions costs but also for the role of assets,...
Persistent link: https://www.econbiz.de/10009446367
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Rural Household Labour Demand, Contract Choice, Hoarding Cost and Poverty: Evidence from Western Kenya
Gathungu, E.; Musyoka, M.P - 2008
This study determines the factors that influenced contract choice, labour demand and examines the existence of labour hoarding practice in Western region of Kenya. Data from Egerton University’s Tegemeo Institute of Agricultural Policy and Development was used for the analysis.. A two step...
Persistent link: https://www.econbiz.de/10009446371
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Cover and Contents Pages
2009
Includes cover page, journal info, contents page, and editorial information
Persistent link: https://www.econbiz.de/10009446503