This study makes use of data on wheat production in the Punjab of Pakistan from 1979 to 1985 to 1) examine patterns of varietal diversity in farmers' fields both at the regional and district levels and 2) identify how and in what ways genetic resources have contributed to wheat productivity and...

This paper develops a theoretical model for analyzing gene bank management decisions regarding the search for traits of economic value in ex situ collections of wheat. The model is applied to data on the probability of finding useful sources of resistance to Russian wheat aphid (Diuraphis noxia)...

Spatial diversity indicators may serve an important function for policymakers as they seek to manage crop genetic diversity and potential externalities associated with diffusion of some types of genetically improved crops. This paper adapts spatial diversity indices employed by ecologists in the...

This paper describes results of a study of the main factors affecting the development of the maize seed industries in Brazil and Mexico (and, by extension, other developing countries). The authors develop a framework that researchers and policy makers can use to evaluate seed industry...

Sources of yield growth in wheat are investigated based on a stylized framework of technical change. Evidence suggests that the relative contribution of input intensification to yield growth has diminished in recent years and is likely to continue to decline in the future. One potential source...

This paper compares the economics of the abonera maize production system, in which maize is grown in rotation with a green manure crop (velvetbean, Mucuna deeringiana), with traditional bush-fallow cultivation of maize in the Atlantic Coast area of Honduras. A probabilistic cost-benefit analysis...

This study uses an approach derived from models of the private and public characteristics of goods to illustrate (1) the overriding importance of variety attributes in farmers' decisions to allocate area among varieties of maize landraces and (2) the significance of farmers' perceptions of...

An aggressive research and validation program launched in 1984 in Azuero, Panama, yielded a recommendation advocating zero tillage for maize production. Ten years later, maize farmers in Azuero used three land preparation methods: conventional tillage, zero tillage, and minimum tillage (an...